Fish and Seafood
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Prepare and refrigerate this crab casserole for 8 hours (or overnight), then pop it in the oven an hour before dinner. It’s a hit with crab lovers and a breeze to cook.Prep Time: 510 minsCook Time: 60 mins -
Simple and delicious. Serve with a green salad and warm bread.Prep Time: 10 minsCook Time: 10 mins
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Enjoy the fresh taste of summer mangos and lime juice as it blends with buttery flakes of fish. Its light, delicious, and guilt-free.
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Sea scallops sautéd in a roasted garlic and Italian herb butter and served over a mixture of cooked baby spinach, cancannellini beans, crushed red pepper, and fresh basil. -
A delightful mixture of lime-infused shrimp, finely minced jalapeño, sautéed onions, garlic, and melted cheese in butter browned tortillas. It's a simple and festive way to enjoy shrimp.
Featured Recipe
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