Apple Fritters with Cinnamon Sugar and Caramel Dipping Sauce

Chicken Pot Pie

This Classic Chicken Pot Pie is buttery, creamy, and absolutely loaded with tender chicken and perfectly cooked veggies—all tucked under a flaky, golden puff pastry crust.

Apple Caramel Oatmeal Cookies

These Apple Caramel Oatmeal Cookies are chewy, buttery, and packed with fall flavors. Perfect with a cup of tea or as a midday snack when you’re craving something cozy and delicious.

Lemon Asparagus Orzo

Delight the pasta lovers at your table with this flavorful side, made with simple, fresh ingredients. We crafted the recipe with risotto in mind—creamy and rich with the flavor of broth and butter—but orzo plumps up in half the time it takes for arborio rice to fully cook.

Spring Pea Crostini

Crostini are the best friend of home cooks who need a simple appetizer, fast. In this case, all it takes is slices of toasted French bread, a couple handfuls of peas—delicious fresh, but wonderful frozen, as well—fresh mint, lemon, and a crumble of feta.

Stuffed Pork Loin

The magic of this dish lies in the stuffing: a fruity, tart, and beautifully complex chutney that’s rolled into a butterflied pork loin, then seared and roasted to a golden toast. Place it on the table for a special occasion like Easter, Christmas, or Mother’s Day, or make it for an intimate dinner at home.

Baked Garlic Parmesan Shrimp

With just six ingredients, you can create an appetizer that’s at home anywhere from the dinner party table to a backyard cookout. As always for recipes with only a few ingredients, make sure they’re high quality to begin with because they will shine here.

Slow Cooker Salsa Chicken

It’s often the easiest and simplest recipes we love—not just because they’re delicious but because we return to them often, when longer cooking projects aren’t an option. This dish is an excellent example of how flavorful comfort food doesn’t necessarily require much time or technique to prepare.

Slow Cooker Ragu Pappardelle

A slow-cooked meat sauce and quick-cooking pasta is the home cook’s best friend on busy days. We like this dish for its satisfying simplicity and comforting flavors. Note: You might be tempted to skip searing the beef before starting the slow cooker, but even on the busiest days, it would be a mistake. A quick turn on the stove is critical to the flavor of the final sauce.

Get recipes, techniques, and special offers delivered monthly to your inbox.