A chef’s secret for elevating home-cooked breakfasts? Keep a sweetened compound butter in the fridge for slathering on French toast, biscuits, or even oven-cooked bacon.
Turn any loaf of bread into a crowd-pleaser with our blend of rich butter, tangy garlic, and vibrant herbs. It’s easy with spreadable butter, which enhances the crispy-outside, tender-inside texture that makes garlic bread irresistible.
These deeply chocolatey cupcakes prove that impressive doesn’t have to mean complicated. Simple enough to bake with children, they showcase the rich results of quality ingredients.
Sticky, sweet, and completely irresistible, this Chocolate Pecan Monkey Bread is everything you love about indulgent desserts—gooey butter sauce, melty chocolate, and the perfect crunch of pecans in every bite.
