Salads

Corn Chopped Salad

A chopped salad with corn, red onion, peppers, cucumbers, and tomatoes tossed in a simple olive oil, red wine vinegar, and dijon mustard dressing.

Prep

15 minutes

Cook

Servings

2

Level

Easy

Ingredients

¼ cup extra virgin olive oil
¼ cup red wine vinegar
½ teaspoon Dijon mustard
salt, to taste
ground black pepper, to taste
1 head lettuce, chopped
1 cup corn, fresh or frozen
¼ cup red onion, chopped
¼ cup red bell pepper, diced
¼ cup green bell pepper, diced
¼ cup cucumber, seeded and diced
1 tomato, seeded and diced
Mrs. Cubbison’s Butter & Garlic Croutons made from Texas Toast

Directions

1

In a small bowl, whisk together olive oil, vinegar, mustard, salt and pepper.
2

In a large bowl, mix lettuce, corn, onion, bell pepper, cucumber and tomato.
3

Pour in the dressing and toss to combine.
4

Top with Mrs. Cubbison’s Butter and Garlic Croutons made from Texas Toast.

More Recipes

Salads

Curried Chicken Salad

Salads

Grilled Greek Vegetable Salad

Salads

Potato Salad with Cream Cheese Dressing

Salads

Reuben Kale Salad with Russian Style Dressing

Salads

Tuscan Bread and Tomato Salad

Salads

Zucchini Corn Salad

Salads

BLT Salad with Creamy Basil Dressing

Salads

Warm Quinoa Salad with Grilled Avocado, Corn, Cotijo Cheese and Chili con Limon Butter

Salads

Chimichurri Dense Bean Salad with Butter Basted Steak

Where to Buy

Enter your zip code to find Challenge products near you.