Coconut Chocolate 6 Layer Cookies

Name: Coconut Chocolate 6 Layer Cookies
Yield: 48 bars

Sweet layers of graham cracker crumbs, chocolate chips, coconut flakes, sweetened condensed milk, and chopped walnuts stacked on top of a base of melted European style butter.

Prep

Cook

Servings

48 bars

Level

Easy

Ingredients

½ cup (1 stick) Challenge European Style Unsalted Butter
1½ cups graham cracker crumbs
1 cup (6 to 8 ounce) semi-sweet chocolate chips
1¼ cups (3 ½ ounce) flaked coconut
14 ounce can (1¼ cups) sweetened condensed milk
1 cup chopped walnuts

Directions

1

Preheat oven to 350°F.
2

Melt butter in 9×13-inch baking pan in the preheating oven.
3

Remove pan from the oven and sprinkle or pour the remaining 5 ingredients into the pan in even layers: first graham cracker crumbs, followed by chocolate chips, coconut, sweetened condensed milk and finally the chopped nuts.
4

Bake 20-25 minutes or until the top is browned. Cool before cutting into bars.