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Honey-Butter Glazed Ham

This honey-butter glazed ham recipe made with just 5 ingredients is sweet, dripping with flavor, and only requires a few minutes of prep!

Honey-Butter Glazed Ham

Honey-Butter Glazed Ham

Honey-Butter Glazed Ham

 

Ingredients

  • 8-10 lb spiral-cut bone-in cooked ham
  • 6 tablespoons salted Challenge butter
  • 1/3 cup honey
  • 2 tablespoons chopped fresh rosemary
  • 4 garlic cloves smashed

Directions

  • 1
    Preheat oven to 325°F. Place ham in a roasting dish cut side-down and cover with foil. Bake for 2 hours.
  • 2
    In a small saucepan, combine the butter, honey, rosemary, and garlic. Bring to a boil and whisk until smooth. Simmer for about 5 minutes until thickened.
  • 3
    Increase oven temperature to 400°F. Remove foil from roasting dish and brush ham with glaze. Cook for an additional 30 minutes, glazing ham about every 10 minutes.
  • 4
    Brush ham with remaining glaze before serving.

Recipe By

Completely Delicious

Annalise is a self-taught baker-turned-blogger behind the site Completely Delicious. She stumbled on her passion for baking after college, attending culinary school briefly, before taking her quest for learning into her kitchen. She has an intense sweet tooth — on her blog you'll find recipes for layered cakes, cookies, pies and more. Additionally, she hopes to teach others what she's learned through baking tips and tutorials. She currently calls Utah home, where she lives with her husband and two boys.