Sure, it’s the most wonderful time of the year, but the holidays can sometimes feel like a blizzard of office parties, concerts, school events, and family get-togethers. One tactic for keeping your cool? Fill your freezer with dough for slice-and-bake cookies, also known as icebox or freezer cookies.
One of my personal favorites for an extra special breakfast is cinnamon buns. Soft and buttery yeast dough filled with the flavor of your choice. This version filled with hazelnuts and apricot flavors is super easy to make, and you can even prep them a day ahead! Simply place the finished buns in the fridge overnight and let them rise in the morning. Bake, done, enjoy!
Turtle Fudge is rich, delicious and the perfect addition to any holiday dessert plate. The decadent layer of caramel and pecans makes it absolutely irresistible.
If you love coffee and caramel – this is the dessert for you! Skip the coffee with dessert and treat your guests to these perfect little treats for the Holidays. The coffee lovers in your house will thank you.
Everyone loves turkey on Friendsgiving - this flavorful and juicy bird is sure to knock the socks off your guests! The phenomenal flavor profile from to the 5 spice blend will have your friends and family raving and it will become a new family holiday tradition!
With warm spices like cinnamon, ginger, and cardamom, these one-bowl Spiced Pear Streusel Bars are the perfect recipe for this cozy season. And, best of all, they are quick and easy to make. The secret to this super easy recipe: both the streusel and the bottom of the bars are made from the same dough. So all you need is a couple of simple and straight-forward ingredients such as oats, flour, Challenge Butter, one bowl, a whisk, 30 minutes of time, and you’re all set.
- 1 of 34
- next ›