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Loaded Baked Potato Bites

These irresistible baked potato bites are loaded up with cheddar cheese, sour cream, crispy bacon, and green onions. They make a great appetizer or snack!

7-Layer Buffalo Chicken Dip

This 7-Layer Buffalo Chicken Dip is Challenge Butter Ambassador Kylee of Kylee’s Kitchen’s twist on a traditional 7-layer dip. Given the popularity of buffalo chicken these days, your guests are sure to love this rendition. A little spice, tanginess and cheesiness make for a lot of deliciousness.

Buffalo Chicken Macaroni and Cheese

This mac n cheese is ooey, gooey cheesy goodness with a buffalo kick! It’s best to plan ahead with this one as I make the buffalo chicken in the slow cooker and then the entire dish bakes for 45 minutes to an hour. Macaroni and cheese is one of my favorite comfort foods and this twist is a total crowd pleasure.

Buffalo Chicken Tachos

Have you heard of “Tachos”? Essentially, they’re nachos, but tater tots in place of tortilla chips. I’ve seen them popping up more and more lately, and I have been tempted to create my own version. This bacon buffalo chicken version is game day comfort food at its finest.

3-Ingredient Cheesy Chili Dip

This easy chili cheese dip has just 3 ingredients and is done in under 20 minutes. It's the perfect cheesy appetizer for game day or any party! When I was thinking about what to make for my newest game day appetizer, I knew I wanted to do a hot and cheesy dip.

Chocolate Chip Cookie Brittle

Looking to save some time on a favorite indulgence? With this Chocolate Chip Cookie Brittle you don't have to take the time to roll out the cookies. Just microwave, mix, and flatten on a baking sheet, making it an easy, tasty and unique snack to serve at parties. When baking, make sure you rotate the pan frequently. Since the brittle is very thin, so it's more prone to burning. One last tip: I used salted butter in these cookies because I think the salt cuts into the sweetness but feel free to use unsalted if you prefer.

Italian Pesto Sandwiches for a Crowd

I love sandwiches so much. I could seriously eat one every day. Oh wait, I do! That’s right, I have a turkey sandwich every day for lunch and I never get tired of it.

 In my opinion, the only thing better than a single sandwich is more sandwiches so I’m sharing a recipe that makes 12 sandwiches at one time! Actually, depending on the rolls you buy, you could actually make up to 18 sandwiches at the same.