Some butters don't need to work hard to stand out. This butter makes a statement with just a few ingredients. It tastes fantastic on steaks fresh off the grill and creates a wonderful aroma for a memorable meal.
Take your toast, bagels, muffins, pancakes, and waffles to new heights with this delicious flavored butter made with fresh strawberries. It wakes up boring breakfasts and makes a delightful snack any time of day.
A perfect topping for grilled salmon, this Asian-inspired flavored butter creates a zen-like balance between the heat of wasabi and the mellow tones of butter. It's a unique compound butter that will add moisture and depth to your fish.
Take advantage of those ideal summer nights by creating your own “drive-in” movie experience at home. Suzanne offers some creative tips for hosting a fun-filled evening, which includes two inventive recipes perfect for setting the "drive-in" feel.
Once again our very own Suzanne Clark created some prize-winning recipes at The World Food Championships. Read about how she got started, how she did, and get the recipe for her original side dish entry, Garden Vegetable Skillet Fritters with Avocado Cream.
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