Overnight S’mores Lasagna

This dessert doesn't just feed a crowd, it treats a crowd! If you're looking for an over-the-top dessert, look no further than this sweet s'mores inspired overnight cake.

Prep

Cook

Servings

16

Level

Easy

Ingredients

  • 2 containers (13 ounces each) marshmallow fluff
  • 3 packages (8 ounces each) Challenge Cream Cheese, softened
  • 18 full graham crackers
  • 18 full chocolate graham crackers
  • 1 box (3.56 ounces) dark chocolate pudding
  • 1 container (16 ounces) whipped topping
  • 1 cup hot fudge sauce, divided
  • ¼ cup crushed graham crackers (for garnish)
  • ¼ cup chocolate chunks (for garnish)

Directions

  • 1

    In a large mixer, combine marshmallow fluff and Challenge cream cheese until smooth.

  • 2

    Line the bottom of a Good Cook 9×13-inch pan with chocolate graham crackers. Spread ⅓ of the marshmallow mixture on top.

  • 3

    Cover with a second layer of chocolate graham crackers.

  • 4

    Spread half of the remaining marshmallow mixture on top.

  • 5

    Line with a row of graham crackers.

  • 6

    To the mixing bowl with the leftover marshmallow mixture, add chocolate pudding, 2 cups of whipped topping and 1/2 cup hot fudge sauce.

  • 7

    Spread on top of graham cracker layer.

  • 8

    Cover with a final layer of graham crackers.

  • 9

    Spread remaining whipped topping over the top of the pan. Cover and refrigerate overnight.

  • 10

    Before serving, drizzle with remaining hot fudge, crushed graham crackers and chocolate chunks. Slice and enjoy!

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